Introduction to Horticultural Science,
2nd Edition

Richard N. Arteca

ISBN-13: 9781111312794 | ISBN-10: 1111312796

Copyright 2015

| Published 2014

| 576 pages

List Price USD $199.95


Designed to provide readers with a full appreciation of the wonderful world of horticultural science, the Second Edition of INTRODUCTION TO HORTICULTURAL SCIENCE covers everything the reader needs to know in a comprehensive format that is easy to understand. Coverage includes critical topics such as fundamental concepts, cutting edge research, careers in horticulture, the relationship between horticulture and the environment, classification of plants, and plant anatomy. Readers are also introduced to key concepts such as plant propagation, media, nutrients and fertilizers, plants and the environment, plant growth regulators, post harvest physiology and pest management, greenhouse structures, nursery site selection, development and facilities, producing nursery crops, and floral design. Through enhanced visual aids and the inclusion of recent trends in the field, the second edition has been designed to peak reader interest and improve reader understanding.

Read More

Meet the Authors

Show More Show Less

Dr. Richard Arteca holds a B.S. in Horticulture and an M.S. in Plant Science from Utah State University, and a Ph.D. in Horticulture from Washington State University. He is Professor of Horticulture at The Pennsylvania State University. In addition to teaching, he has authored and contributed to several books on horticulture science.

  • Updated Content. Two new chapters, Organic Agriculture and Hydroponics, have been added in order to reflect new trends in the field. More information for the home gardener is also included.
  • Enhanced Visual Aids. The second edition is now in full color and includes color graphs, updated tables, and enhanced figures in order to appeal to the visual learner.
  • Comprehensive Coverage. Students are provided with a full appreciation of the wonderful world of horticultural science.
  • Study Aids. Chapter Objectives, Key Terms lists, a comprehensive glossary, and study questions at the end of each chapter are included in order to reinforce key concepts.
  • Cutting Edge Research. Cutting edge research is presented at a level that is understandable to undergraduate students.

Table of Contents

Show More Show Less
1. The Green Plant, What an Organism.
2. Origin and Domestication of Plants.
3. The Horticulture Industry: An Important Part of Agriculture.
4. Fundamental Steps Leading to Success in a Horticulture Career.
5. The Relationship between Horticulture and the Environment.
6. Classification of Plants and Plant Anatomy.
7. Plant Propagation.
8. Media, Nutrients and Fertilizers.
9. Plants and Environment.
10. Plant Growth Regulators.
11. Post Harvest Physiology.
12. Pest Management.
13. Plant Biotechnology and Genetically Modified Organisms: An Overview.
14. Greenhouse Structures.
15. Growing Crops in the Greenhouse.
16. Producing Nursery Crops.
17. Factors to Consider in Establishing Horticultural Operations.
18. Floral Design.
19. Interiorscaping.
20. Designing Landscapes.
21. Installing Landscapes.
22. Landscape Maintenance.
23. Warm- and Cool Season Turfgrass.
24. Olericulture.
25. Pomology: Fruit and Nut Production.
26. Organic Agriculture.
27. Hydroponics.

Cengage provides a range of supplements that are updated in coordination with the main title selection. For more information about these supplements, contact your Learning Consultant.

Online Instructor's Manual for Arteca's Introduction to Horticultural Science, 2nd

The instructor companion website includes slides created in Microsoft Powerpoint® to accompany each chapter along with answers to the end of chapter review questions.

Compare Buying Options

Show More Show Less

Pricing Options

Introduction to Horticultural Science

  • ISBN-10: 1111312796
  • ISBN-13: 9781111312794

Price USD$ 199.95


*Purchase not available for this country